Spring Branch Academic Institute
Grade 2Principles of Agriculture, Food, and Natural

Spring Branch Academic Institute – Principles of Agriculture, Food, and Natural

Mar 2026 · 2nd Semester

Principles of Agriculture, Food, and Natural Resources GCStudents discover the ways in which society relies on agricultural products andsystems at the local, state, national and international levels as they prepare forcareers in agriculture, food, and natural resources. This class emphasizestechnical knowledge and skills in plant and animal science, career exploration,and employability skills such as leadership, communication, and collaboration. CTAG10Credit: 1.0Grades: 9-10

Grades: 9-12

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