Introduction to Agricultural Education. Examines principles of soil science, food science, animal science and management, plant and horticultural science, environmental science, and woodworking through hands-on projects. Students learn to evaluate soil, make maple syrup, create food products, judge livestock, and create woodworking projects while developing communication and business skills.

Develops hands-on technical skills for future homeowners or technicians. Includes wiring and electrical theory, concrete work, plumbing repair, framing, construction, metallurgy (welding and plasma cutting), and small engine maintenance. Offers Industry Recognized Credentials.

Covers selection, feeding, and management of livestock and poultry. Topics include nutrition, animal welfare, facility management, and breeding. Includes visits to production farms and lab work. Counts as advanced science credit, CTAG college credit, and offers Industry Recognized Credentials.

Develops skills in landscaping, botany, floriculture, and greenhouse management. Students grow vegetables (soil and hydroponic), create floral arrangements, use landscape design software, and perform hardscape installation. Counts as CTAG college credit and offers Industry Recognized Credentials.

Explores natural resource management and environmental sustainability. Includes wildlife classification, forest management, and analysis of agricultural effects on air, soil, and water. Counts as advanced science credit.

Examines business structures, leadership, and employability. Students develop business plans, financial reports, and strategic goals, eventually designing and carrying out their own business projects. Counts as CTAG college credit.

Advanced project-based course focused on real-world business operations. Students engage with local companies, implement marketing plans, manage FFA business operations, and explore leadership roles.

Focuses on production and marketing of major crops like corn, wheat, and soy. Covers plant development, soil/water management, precision farming technologies (drones), and business strategies. Counts as advanced science credit and CTAG college credit.

Students develop self-directed projects to address real-world issues in fields like environmental science, welding, animal science, or agribusiness.

Hands-on experience at an agriculturally-centered business or organization. Students record hours and reflect on experiences using tracking software.

Challenges students to expand leadership skills in real-world settings. Covers leadership theories, management strategies, and organizational tasks like event planning and financial management for student organizations.

Focuses on fundamentals of art, covering 2D and 3D materials and art history. Emphasis on problem-solving, material exploration, and personal growth. Requires a digital portfolio.