Town Center Elementary School at PlainsboroCulinary Arts

May 2026 · 2nd Semester

Culinary Arts is designed for students with limited experience in food preparation. The course introduces the preparation of baked products, dairy foods, protein foods, and fruits and vegetables, with the emphasis upon making healthy food choices. Special attention is placed on safe and sanitary food handling, the development of basic techniques and skills necessary in food preparation, and time management and organization in the kitchen. Implications for vocational choices are included with instruction. Students considering a career in the food industry should consider taking this course duri

Grades: 9-12

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