Sparrows Point High
Grade 10Intercultural Foods (Cooking II) (half credit)

Sparrows Point HighIntercultural Foods (Cooking II) (half credit)

Mar 2026 · 2nd Semester

Explore the Intercultural Foods (Cooking II) (half credit) curriculum designed to help students master key concepts and essential skills.

Prerequisites: Completion of Nutrition and Foods strongly recommended

Grades: 10

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