South Mecklenburg High School
Grade 10Culinary Arts and Hospitality IV Internships

South Mecklenburg High SchoolCulinary Arts and Hospitality IV Internships

Mar 2026 · 2nd Semester

This course is designed for students to demonstrate their knowledge and skills in basic food preparation, garde manger, baking and foodservice operations through mentored work experiences in the food service industry. The experience includes students preparing and selling breakfast items, salads and sandwiches, and quick breads and cookies while applying safety, sanitation, and guest service skills.

Grades: 9-10

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