Leander High School – Culinary Arts
Apr 2026 · 2nd Semester
Culinary Arts is a more advanced course that explores the principles and fundamentals of cooking and baking, as well as management and production skills. The course is taught in a commercial-grade kitchen, providing students with hands-on experience. ● There may be costs associated with taking this course. ● Industry-Based Certification available. CPHS & GHS Advanced Culinary Arts
Prerequisites: Prerequisite(s): Credit for Introduction to Culinary Arts, Industry Safety Standards
Grades: 10-12
For Leander High School Students
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