Lakeside High School – Culinary Arts I (HOSP-CAI
Mar 2026 · 2nd Semester
As the second course in the Culinary Arts CareerPathway, the prerequisite for this course isIntroduction to Culinary Arts. Culinary Arts I isdesigned to create a complete foundation andunderstanding of Culinary Arts leading topostsecondary education or a food-service career.This fundamentals course begins to involve in-depthknowledge and hands-on skill mastery of culinaryarts.
Grades: 9-10
For Lakeside High School Students
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