George W. Carver Center for Arts & Technology
Grade 12Culinary Arts & Restaurant Management 6

George W. Carver Center for Arts & Technology – Culinary Arts & Restaurant Management 6

Mar 2026 · 2nd Semester

ACF-partnered program covering food production, nutrition, sanitation, and professional cooking.

Prerequisites: Culinary Arts & Restaurant Management 5

Grades: 10-12

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