Douglas Byrd High – Livestock Records & Analysis - Ans 212
Apr 2026 · 2nd Semester
Prerequisite: Credit: 1 unit This course introduces records and record keeping systems utilized in the livestock industry. Topics include heritability, cattle performance data, swine performance data, and poultry production. Upon completion, students should be able to select animals based on performance records, evaluate performance of operations, and complete production records. VETERINARY ASSISTING HONORS
Grades: 12
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