Compass-Bell Center – World Without Destroying It?”
Mar 2026 · 2nd Semester
Major Outcomes: • Sustainable Food Systems Organic vs Con- ventional • Antibiotic and Hormone use in Meat Animals • Animal Welfare Impact on Food Production • Use of Pesticides to Grow Crops • Locally Sourced Food and Food Waste • GMO’s and other Genetic Concerns • Impact of Population Growth and the Carry- ing Capacity on the Planet • Land Usage, Urban Sprawl, and Urban Agri- culture • Hydroponics and Vertical Farming | Projects/Activities: Field trips, guest speak- ers, experiential computer based simulations, group discussion and research, socratic seminar based discussions and individual research | Instructional Focus: Hands on experiential
Grades: Grades 11, 12
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