A&T Four Middle College
Grade 9Food and Nutrition I

A&T Four Middle CollegeFood and Nutrition I

Apr 2026 · 2nd Semester

This course examines the nutritional needs of the individual. Emphasis is placed on fundamentals of food production, kitchen and meal management, food groups and their preparation, and time and resource management. English language arts, mathematics, science, and social studies are reinforced. Work-based learning strategies appropriate for this course include service learning and job Shadowing. Ap...

Grades: 9-12

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