Variables & Controls

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ACT Science › Variables & Controls

Questions 1 - 10
1

Based on the chemical equation provided in the Introduction, the bubbles counted in these experiments consisted primarily of:

Carbon dioxide (CO₂).

Oxygen (O₂).

Water vapor (H₂O).

Glucose (C₆H₁₂O₆).

Explanation

This is a basic science understanding question about what's being measured. The introduction states photosynthesis "releases oxygen (O₂) as a byproduct" and the experimental procedure states "The rate was measured by counting the number of oxygen bubbles." The chemical equation shows 6O₂ as a product. Choice D (Oxygen) is correct and explicitly stated. Choice A (CO₂) is a reactant (input), not product. Choice B (H₂O) is also a reactant. Choice C (Glucose) is a product but it's dissolved in plant cells, not released as bubbles. Pro tip: For measurement questions, carefully note what the procedure states is being counted or measured.

2

Which of the following variables was kept constant in Study 2?

The wavelength of light reaching the plant.

The distance of the light source from the plant.

The number of bubbles produced.

The rate of oxygen consumption.

Explanation

This is an experimental controls question. The Study 2 description explicitly states: "The light source was kept at a constant distance of 10 cm." This is the controlled variable—kept the same across all trials so that only light color (the independent variable) changed. Choice B is correct. Choice A (wavelength) is the independent variable being manipulated with different colored filters. Choices C and D (bubbles, oxygen rate) are the dependent variables being measured. Pro tip: Controlled variables are explicitly stated as being "kept constant" or "maintained at" in the procedure description.

3

Which of the following variables was kept constant in Study 3?

Angle of the incline

Force required

Speed of the block

Mass of the block

Explanation

This is a controls question. Study 3's introduction states: "the student used the smooth wood surface and fixed the angle at 30°." The angle was held constant (controlled) while mass was varied (independent variable) and force was measured (dependent variable). Choice C is correct. Choice A (mass) was the variable being changed (1.0 to 4.0 kg). Choice B (force) was the measured outcome. Choice D (speed) was kept constant throughout all studies ("pulled... at a steady speed"). Pro tip: Look for language like "fixed at," "kept constant," or "maintained at" to identify controlled variables.

4

A scientist studied the effect of acidity on the corrosion rate of metal. The acidity of the solution was varied, and the rate of corrosion was measured. The type of metal and exposure time were constant. What was the dependent variable?

Type of metal

Rate of corrosion

Exposure time

Acidity of the solution

Explanation

The independent variable is acidity of the solution (what was varied), the dependent variable is rate of corrosion (what was measured), and controlled variables include type of metal and exposure time (kept constant). The dependent variable is the measured response that changes based on the independent variable. Choice C correctly identifies rate of corrosion as the dependent variable since this outcome was measured in response to different acidity levels.

5

A study aimed to find the effect of exercise duration on weight loss. Participants engaged in different lengths of exercise routines while their diet and sleep were kept constant. The change in weight was recorded. Which is the dependent variable?

Diet

Sleep

Exercise duration

Change in weight

Explanation

The independent variable is exercise duration (what was varied with different lengths of routines), the dependent variable is change in weight (what was recorded), and controlled variables include diet and sleep (kept constant). The dependent variable is the measured response that depends on changes in the independent variable. Choice C correctly identifies change in weight as the dependent variable since this outcome was recorded in response to different exercise durations.

6

Researchers conducted an experiment to test the effect of different fertilizers on tomato yield. The type of fertilizer was varied while the amount of sunlight and water received by the plants was kept constant. The number of tomatoes produced was recorded. In this experiment, the dependent variable is:

Amount of sunlight

Type of fertilizer

Number of tomatoes produced

Amount of water

Explanation

The independent variable is type of fertilizer (what was varied), the dependent variable is number of tomatoes produced (what was measured), and controlled variables include amount of sunlight and water (kept constant). The dependent variable is the outcome being measured in response to changes in the independent variable. Choice C correctly identifies the number of tomatoes produced as the dependent variable since this represents the measured response to different fertilizer treatments.

7

An experiment was done to determine the effect of different concentrations of bleach on fabric color fading. The concentration of bleach was altered, and the degree of color fading was assessed. The type of fabric and washing temperature were kept constant. Which was the dependent variable?

Washing temperature

Type of fabric

Degree of color fading

Concentration of bleach

Explanation

The independent variable is concentration of bleach (what was altered), the dependent variable is degree of color fading (what was assessed), and controlled variables include type of fabric and washing temperature (kept constant). The dependent variable is the measured outcome that responds to changes in the independent variable. Choice B correctly identifies degree of color fading as the dependent variable since this outcome was assessed in response to different bleach concentrations.

8

In a study to observe the effect of pH on enzyme activity, researchers altered the pH levels of the reaction environment and measured the rate of reaction. The concentration of enzyme and substrate were kept constant. Which variable was held constant?

Enzyme concentration

Rate of reaction

Reaction environment

pH levels

Explanation

The independent variable is pH levels (what was altered), the dependent variable is rate of reaction (what was measured), and controlled variables include enzyme concentration and substrate concentration (kept constant). Controlled variables are factors held constant to ensure that only the independent variable affects the results. Choice B correctly identifies enzyme concentration as a controlled variable since it was explicitly kept constant throughout the experiment.

9

In a lab study, the effect of exercise on memory retention was tested. Participants performed different exercise routines, and their ability to recall information was assessed. The difficulty of the information and the study time were kept constant. Which factor is the dependent variable?

Exercise routine

Difficulty of information

Memory retention

Study time

Explanation

The independent variable is exercise routine (what was varied with different routines), the dependent variable is memory retention (what was assessed through recall ability), and controlled variables include difficulty of information and study time (kept constant). The dependent variable is the measured outcome that depends on the independent variable. Choice B correctly identifies memory retention as the dependent variable since participants' ability to recall information was assessed in response to different exercise routines.

10

An experiment was set up to test the effect of varying concentrations of salt water on seed germination. The concentration of salt was changed, and the number of seeds that germinated was recorded. Light and temperature were kept constant. Which factor is the dependent variable?

Temperature

Light

Salt concentration

Number of seeds germinated

Explanation

The independent variable is salt concentration (what was changed across different levels), the dependent variable is number of seeds germinated (what was recorded), and controlled variables include light and temperature (kept constant). The dependent variable is the measured outcome that responds to changes in the independent variable. Choice B correctly identifies the number of seeds germinated as the dependent variable since this represents the measured response to different salt concentrations.

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