0%
0 / 118 answered

Diagnostic Test 4 Practice Test

118 Questions
Question
1 / 118
Q1

Some historians attribute the early 1910s boom in urban garden clubs to household food needs, but I argue the primary driver was aesthetics. The clubs I study were founded in cities already served by grocers, and their charters emphasize civic pride, tidy streets, and floral displays. The language echoes the City Beautiful movement, which held that beautified public spaces could uplift communities. In newspaper accounts, club officers discuss block competitions for window boxes and prizes for the most harmonious color scheme; vegetable yields are mentioned, but mostly as a secondary benefit. If garden clubs were chiefly about filling pantries, we would expect meeting agendas and outreach to privilege harvest metrics. Instead, their public appeals frame gardening as a collective effort to make neighborhoods pleasant and orderly.

Which finding, if true, would most directly support the scholar's claim?

Question Navigator