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Maintain Consistency in Style and Tone Practice Test

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Q1

Read the directions for a class cooking demonstration. Which revision makes the instructions consistently clear and technical?

  1. Measure $1$ cup of flour and $\tfrac{1}{2}$ cup of sugar.

  2. Add $1$ egg and $\tfrac{1}{2}$ cup of milk.

  3. Then just toss everything in and go wild with the stirring.

  4. Mix until the batter is smooth and no dry flour remains.

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