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Inferences Practice Test
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Q1
In a school cafeteria, staff tested two changes to reduce food waste over four weeks. In weeks 1–2, they kept the menu the same but moved fruit to the start of the serving line; fruit taken increased by 30%, yet total waste stayed about the same. In weeks 3–4, they kept fruit at the start and also reduced portion sizes for pasta by 15%; total waste dropped by 18%, while fruit taken remained high. Because the menu itself did not change across the four weeks, the most logical inference is that _______. Which choice most logically completes the text?
In a school cafeteria, staff tested two changes to reduce food waste over four weeks. In weeks 1–2, they kept the menu the same but moved fruit to the start of the serving line; fruit taken increased by 30%, yet total waste stayed about the same. In weeks 3–4, they kept fruit at the start and also reduced portion sizes for pasta by 15%; total waste dropped by 18%, while fruit taken remained high. Because the menu itself did not change across the four weeks, the most logical inference is that _______. Which choice most logically completes the text?