Next Generation Bar Exam Quiz
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A bakery and a seller signed a written contract for a custom dough-sheeting line. Page one of the contract stated: 'This line will produce 2,000 croissants per hour.' Page five, in the same size type as the rest of the contract, stated: 'Seller makes no warranties, express or implied, with respect to the equipment.' The line produces only 1,200 croissants per hour. The bakery sues for breach of express warranty.
Which of the following best describes the bakery's claim?
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