Disulfide Bonds &
Post-Translational Modifications
Explore how covalent \(\text{S–S}\) bonds and chemical modifications after translation shape protein structure and function.
What Are Post-Translational Modifications?
After a ribosome translates mRNA into a polypeptide chain, the protein is not yet finished. A wide range of chemical modifications are made to the protein after translation: these are called post-translational modifications (PTMs).
Major Types of PTMs
Why Do PTMs Matter?
The Disulfide Bond: Formation
Where Do Disulfide Bonds Form?
Protein Disulfide Isomerase: The Matchmaker
Protein Disulfide Isomerase (PDI) is the key enzyme in the ER that catalyzes the formation, breakage, and rearrangement of disulfide bonds. It ensures the correct cysteine pairs are linked.
Disulfide vs Hydrogen Bonds in Proteins
| Disulfide Bond | Hydrogen Bond | |
|---|---|---|
| Bond type | Covalent | Non-covalent |
| Strength | \(\sim 250 \text{ kJ/mol}\) | \(\sim 2\text{-}40 \text{ kJ/mol}\) |
| Residues involved | Cys-Cys only | Many backbone and side-chain groups |
| Location | Extracellular/ER proteins | Everywhere (alpha-helices, beta-sheets) |
| Reversibility | Requires reducing agent | Breaks easily with heat |
| Structure level | Tertiary/Quaternary | Secondary/Tertiary |
Phosphorylation: The Master Switch
Glycosylation: Sugar Coating Proteins
How to Identify PTM Type: A Checklist
Example 1: Insulin and Disulfide Bonds
Example 2: Antibodies (IgG Structure)
Example 3: Phosphorylation Cascade
Common Mistakes
PTM Summary Table
| PTM | What Is Added | Key Residue(s) | Primary Function |
|---|---|---|---|
| Disulfide Bond | \(\text{S–S}\) covalent link | Cys | Structural stability |
| Phosphorylation | \(\text{PO}_4^{3-}\) | Ser, Thr, Tyr | Signal transduction |
| Glycosylation | Sugar chains | Asn (N), Ser/Thr (O) | Folding, recognition |
| Ubiquitination | Ubiquitin protein | Lys | Protein degradation |
| Acetylation | Acetyl group | Lys (histones) | Gene regulation |
Question 1 of 5
Disulfide bonds form between the side chains of which amino acid?
Question 2 of 5
Why are disulfide bonds rarely found in cytoplasmic proteins?
Question 3 of 5
Which enzyme catalyzes the addition of a phosphate group to a protein during phosphorylation?
Question 4 of 5
Insulin has two polypeptide chains (A and B) held together by disulfide bonds. If all disulfide bonds were reduced with a reagent like DTT, what would happen?
Question 5 of 5
A researcher observes that a secreted protein has sugars attached to asparagine residues in an Asn-X-Ser motif. Which PTM is this?